Welcome to TrayBon...

The “TrayBon ®” system is a whole new approach to commercial baking. It replaces the traditional metal baking pans with a comprehensive range of fibre board based
“TrayBon ®” baking trays which then become the means of distribution. This provides significant cost savings such as labour, distribution and the environmental issues of energy, water and waste.

The improved “TrayBon ®” process chain is also safer for both the manufacturer and the end user due to the trays ability to automatically pre-portion the baked products without the need to remove it first from the tray eliminating the need for sharp knives.

All this without compromising quality – the product even tastes better without edge crusting.

Offering all these benefits:

• Reduced labour costs
• Product flexibility opening new market potentials
• No pan washing
• No release spray
• No Baking paper
• Genuine size flexibility with no major time or cost constraints
• No de-tinning
• No repacking
• Direct to freezer
• Full compatibility with in tray automatic portioning
• Matching lids for ease of transportation

All of these and other benefits are providing current market opportunities and profit improvements to those companies who are using the 'Traybon' range of products.

If you want to share in these, contact us now